If you’re looking for a quick, dreamy, no-bake dessert that brings winter magic to the table, these Oreo Snow Balls are the perfect pick! With only a few ingredients and minimal effort, this recipe is ideal for Christmas parties, winter celebrations, kids’ treats, dessert platters, and festive gifting.

These creamy, chocolatey snow balls are made using crushed Oreos, soft cream cheese, and a silky white chocolate shell—rolled in coconut to look like real snow!

Let’s dive into the full detailed recipe.

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⭐ Oreo Snow Ball Recipe

🌨️ What Are Oreo Snow Balls?

Oreo Snow Balls are bite-sized truffles made by mixing crushed Oreos with cream cheese, shaping them into balls, and coating them in melted white chocolate. Finally, they’re rolled in shredded coconut for that perfect “snowy” look.
They are no-bake, quick, budget-friendly, and super fun for holiday desserts.

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🥥 Ingredients You’ll Need

• 1 pack Oreo cookies (24–28 cookies)
• 4–5 tbsp cream cheese (softened)
• 1 cup white chocolate (melted)
• ½ cup shredded coconut
• ½ tsp vanilla essence (optional)
• A pinch of salt (optional but enhances flavor)

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🍪 Step-by-Step Recipe

Step 1: Crush the Oreos

• Add Oreo cookies to a blender or food processor.
• Pulse until you get a fine powder (no large chunks).
• If you don’t have a blender, crush using a rolling pin.

Step 2: Mix with Cream Cheese

• Add softened cream cheese to the crushed Oreos.
• Mix until a smooth, thick dough forms.
• Add vanilla essence if you want extra flavor.

Step 3: Shape the Snow Balls

• Take a spoonful of the dough.
• Roll into small round bite-sized balls using your hands.
• Place each ball on parchment paper.

Step 4: Chill the Dough

• Freeze the balls for 15–20 minutes.
• This helps them firm up so they don’t fall apart when dipped.

Step 5: Coat in White Chocolate

• Melt white chocolate using the double-boiler or microwave method.
• Dip each chilled ball into melted chocolate, coating completely.
• Shake off excess chocolate.

Step 6: Make Them Look Like Snow

• Roll each ball in shredded coconut OR sprinkle coconut on top.
• Place them back on parchment to set.

Step 7: Final Setting

• Refrigerate for 20–30 minutes until firm.
• Your Oreo Snow Balls are ready to enjoy! ❄️✨

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🎄 Tips for Perfect Oreo Snow Balls

✔ Use full-fat cream cheese for best texture
✔ Make sure Oreo balls are cold before dipping in chocolate
✔ Add crushed candy cane for a peppermint holiday twist
✔ Use dark chocolate instead of white for another flavor variation
✔ Store in fridge for up to 1 week in an airtight container

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🍬 Serving Ideas

• Serve on Christmas dessert boards
• Gift in festive boxes
• Use as winter party treats
• Decorate with golden sprinkles for holiday shine
• Add to hot chocolate stations